Hawaiian Bloody Mary

Ingredients for one:

• 1 lime wedge
• 2 oz. Premium Vodka
• Aloha Spice Kiawe Smoked Garlic Hawaiian Sea Salt

• 6oz. Tomato juice
• 1 pinch Celery salt
• 1 pinch Black pepper
• 2 dashes Worcestershire sauce
• 2 to 4 dashes Tabasco
• 3/4 teaspoon Fresh ground garlic
• 3/4 teaspoon prepared horseradish
• 1 small pinch Aloha Spice Kiawe Smoked Garlic Hawaiian Sea Salt

• Celery Stalk
• Bacon
• Green Olive
• Lime Wedge

Directions:

• Pour some Aloha Spice Company Kiawe Smoked Garlic Hawaiian Sea Salt on a plate
• Rub the juicy pulp side of the lime wedge around entire rim of glass
• Roll the outer edge of the glass in the garlic salt until fully coated
• Fill glass with ice, set aside
• In shaker add tomato juice, celery salt, black pepper, Worcestershire sauce, tabasco, garlic and horseradish, Aloha Spice Kiawe Smoked Garlic Hawaiian Sea Salt.
• Top with ice and shake until mixed well
• Strain into prepared glass
• Add preferred garnish