Kiawe Smoked Garlic Hawaiian Sea Salt 2.11 oz. Stand Up Pouch
Kiawe Smoked Garlic Hawaiian Sea Salt 2.11 oz. Stand Up Pouch
Couldn't load pickup availability
This natural Sea Salt is merged with high-grade garlic and smoke-cured for over 20 hours, yielding a distinct Smokey flavor that is ideal for seasoning your meats, eggs, veggies, or whatever you choose. A perfect accompaniment for all dishes!
Flavor Profile: Smokey, Salty, Garlicy
Ingredients: Naturally Smoked Flake Sea Salt, Garlic Powder.
Availability: Usually ships within 24 hours
Shipping: Calculated at checkout
Gift Wrapping: Options available
Recipe

This is my favorite garlic salt.
Love this stuff! Really great on seafood and chicken!
Great taste but cannot feel the garlic.
The smoked Hawaiian Sea Salt itself has a smooth salt taste with an aroma and taste of a light smokiness. The smoke flavor could be a bit stronger for my taste, but that's just me. However, for being called Smoked Garlic Hawaiian Sea Salt, the lack of any garlic taste is disappointing. More Garlic please!!
Would still buy again.
I’ve used this salt for years and I’m so glad they still make it. I use this and the chili smoked salt to make a steak rub that we can’t live without. Much better than any other smoked salt I’ve tried.





